Cooking Grade Matcha

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Cooking Grade Matcha

$19.95

A good Cooking Grade Matcha has a slightly stronger tea taste than the Ceremonial Matcha.  Aiya Cooking Grade Matcha is the perfect ingredient for all recipes seeking the addition of matcha.  Drinks, savories, sides, desserts.  With adding matcha to your foods the possibilities are endless.  Peek here for Aiya’s tried and true matcha recipes.  100 grams/3.5 0z

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SKU: 5077. Category: .

A good Cooking Grade Matcha has a slightly stronger tea taste than the Ceremonial Matcha.  Aiya Cooking Grade Matcha is the perfect ingredient for all recipes seeking the addition of matcha.  Drinks, savories, sides, desserts.  With adding matcha to your foods the possibilities are endless.  Peek here for Aiya’s tried and true matcha recipes.  100 grams/3.5 0z

Premium quality matcha is a bright shade of green.  Aiya Cooking Grade Matcha is produced in the Nishio region of Japan where the finest Matcha has been grown for over 800 years.   When the new shoots of the tea plant have 2-3 leaves they are shaded from sunlight for 2-3 weeks.  Drawing more chlorophyll to the tender leaves.  These leaves are plucked, steamed, and dried.  Stems and veins removed.

Our Teashop is proud to sell Aiya matchas.  Their matcha is extremely rich in 3 very important nutrients that are of high interest for healthier lifestyle living: Insoluble Fibers, Antioxidants, and L-Theanines.  Read more about 100% Benefit from the Leaf from Aiya.

Equal to 10 cups of regular green tea in terms of nutrients.  Approx. 15 times the antioxidants of wild blackberries per gram.  Gives 3-6 hour energy boost partly from the amino acid L-theanine   Contains 139 times the Catechins of regular green tea.