Almond Cake Black

Description

This year, we’ll celebrate in a classic and traditional style: The Christmas ornaments on the tree will be red & golden instead of pink, mint-green, icy blue or yellow and violet. Grandma’s recipes for sweet biscuits and pastries will warm our hearts. All is like it used to be and the Christmas Stollen is a must, of course! Take almond pieces, candied citrus fruits, real marzipan pieces and our black tea blend can easily take it up with the original made by granny. All I want for Christmas..!

black tea, sultanas, almond pieces, pomelo cubes (pomelo peel, sugar, acidifier: citric acid), orange peel, freeze-dried marzipan drops (almonds, sugar, humectant: invertase), cinnamon pieces, cinnamon rods, flavoring

Flavored Teas whether they be green, black, or other varieties of tea are all from the same camellia sinensis bush. The whole tea leaves blend and nestle with real fruits, herbs, spices. Essential oils or essence of flowers and fruits also make an appearance. This blending results in a change of flavor to the tea leaf. Creating a delightful and inspiring challenge to the taste buds.

Black tea comes from the camellia sinensis bush. Black tea leaves are fully oxidized and produce a deep rich body, full flavor brew with a beautiful amber color. In contrast to green tea which does not go through the oxidation process. Consistently green tea has a much quieter flavor of tea.

During the oxidation process, oxygen comes in contact with the enzymes inside the tea leaf. This contact produces wonderful deep flavors. The flavor of each black tea varies depending upon the region in which the tea grows, weather conditions, and then finally the preparation of the tea.