4 boys who fell in love with Peach Apricot Honeybush. Haden, Carter (hiding behind plate), Vinny, and Weston making their way through the smorgasbord line.
How are you enjoying these early spring days? Sometimes March can feel so…grey. With Easter falling early this year it is nice to know spring and summer are close!
How do you spend Easter? Here at the Teashop we love to celebrate Easter. It’s really important to us. The Saturday before Easter as tea customers pop in they are quickly purchasing tea to serve at their own holiday meal. The joyful atmosphere is wonderful!
Our own family gathers with an eclectic group of our loved ones – family, friends, extended friends of family….and we do a super casual Swedish style smorgasbord.
Everyone brings their own favorite dishes and we make it a meal to remember. Of course iced and hot tea is always served. And this is when we discovered one of our teas that EVERYONE loves… all ages – iced or hot. Peach Apricot Honeybush.
Peach Apricot Honeybush is a naturally caffeine free honeybush, filled with all kinds of fruit – peach, apricot, pineapple, papaya and rose petals. We knew we had a winner when the adults AND kids kept coming back for more. Rooibos is so easy to brew – very forgiving if you happen to not be a good tea timer or have the perfect water. The leaves are tiny so a disposable T-Sac is a great way to keep your leaves from escaping. Brew it the night before Easter and chill it in the refrigerator. Or cold brew your iced tea anytime. Serve from a pitcher .